We are a nut-free environment and a Healthy School, so ask that the girls have a healthy snack of fruit, cheese or something similar. Crisps and chocolate are not allowed.
Chef Fitz takes great pride in offering a tasty, balanced choice at lunchtime and all food is cooked from scratch in the school kitchen. There is a vegetarian and meat option almost every day, as well as jacket potatoes and salad bar. At the request of the School Council, we have ‘Meat Free Mondays’ and on Friday, serve a relaxed fish or vegetarian choice. A selection of fresh slices fruit is available daily for desert, as well puddings two or three times a week. As good as chef’s curries and quiches are, everyone gets excited when Eton mess is on the menu!
Instead of queuing for lunch, dishes are brought to the table and served by teachers on crockery, with the older girls helping out. The girls enjoy eating together like a family.
|Main||Homemade Soup Of The Day||Classic Beef Lasagna||Homemade Beef & Onion Pie||Chicken Breast Served With A Roasted Tomato & Basil Sauce||Cod Goujons & Homemade Tartare Sauce|
|Please See Special Board||(G) (M) (E)||(G)||(SU)||(F) (G) (E) (M)|
|Vegetarian Option||Homemade Three Cheese & Onion Quiche||Vegetarian Lasagna||Roasted Stuffed Courgettes||Classic Roasted Ratatouille In A Tomato & Basic Sauce||Baked Breaded Halloumi|
|(G) (M) (E)||(G) (M) (E)||SU||(G)|
|Side||Sweetcorn & Broccoli||Garlic Bread &Salad Selection||Roasted Mixed Seasonal Vegetables||Mediterranean Roasted Vegetables||Baked Beans & Mushy Peas|
|Starch||Seasoned Rice||Herby Pasta||Herby Baby Potatoes Potatoes||Penne Pasta||Skin On Fries|
|Homemade Dessert||Chocolate Sponge With Chocolate Custard||Fresh Fruit Salad||Lemon Drizzle Cake||Meringue Nests With Fresh Fruit & Vanilla Cream||Victoria Sponge Cake|